Exmouth Prawns

The Exmouth Wild Caught Prawn is not just another seafood product.

Pet Friendly Cafes

I remember going to Paris before starting Menu Magazine. Just about every cafe and restaurant had a dog in it. I was fascinated and it is now becoming more popular here in Western Australia.

Sporting Venue Food

We have come a long way. There are now sporting venues in Western Australia serving great food and coffee. Not just pies and chips anymore.

Apprenticeships

Check out some of the success stories of apprentices from Western Australia.

Hospitality Awards

Check out the winners of last years Gold Plate Awards and Restaurant & Catering Awards.
We also published your votes for best pizza in WA.

Bunbury Food Life

I always get stuck on where to go in Bunbury so we decided to get a local on it and tell us where and when to wine and dine in Bunbury.

Amsterdam Food

So what do the Dutch eat??? We know what they smoke...

Julie Goodwin

Julie Goodwin was the very first MasterChef winner. What is she up to now?
Issue #39 out now!

About Us

Celebrating 20 years of food publishing.

Hello and welcome to Menu Magazine. A bi-annual publication, that provides a guide to wining and dining in Western Australia. Created for those with a passion for eating and drinking. Every issue, we write about restaurants, cafes, coffee, beer, wine and tell you what is happening in WA’s world of food. We also have food reviews, product reviews, entertainment, competitions and much more. Don’t risk missing out on this exciting publication.

Click HERE to find out where to buy Menu Magazine.

Past Issues